Second annual U.S. Soy Global Trade Exchange brings in soy buyers from around globe

ST. LOUIS (Sept. 15, 2014) - "Brew City" recently became "Soy City" as more than 270 representatives of major international companies interested in importing U.S. soy came together for the second annual U.S. Soy Global Trade Exchange in Milwaukee. Areas represented included China, the Middle East, Vietnam and many others.

"Every other row of U.S. soybeans is exported, so it is imperative to build and retain strong relationships with our international customers," says Jim Call, soybean farmer from Minnesota and United Soybean Board (USB) chairman. "The Global Trade Exchange gives U.S. soybean farmers a great opportunity to meet face to face with these valuable customers and prospective buyers as they commit to buying millions of bushels of our soybeans."

International representatives committed to buy $2.8 billion worth of U.S. soy during last year's U.S. Soy Global Trade Exchange in Davenport, Iowa.

In the most recent marketing year, U.S. soybean farmers exported more than 1.7 billion bushels of U.S. soy to customer beyond our borders. The value of these exports set a record of more than $28 billion.

The event, which is co-sponsored by USB, the American Soybean Association (ASA), the checkoff-funded U.S. Soybean Export Council (USSEC) and the Midwest Shippers Association, continues through Thursday, Sept. 18. Besides meeting with U.S. soy farmer-leaders, attendees will also attend a variety of presentations to learn about the sustainability and quality of U.S. soybeans.

"This event offers a taste of American ag that they don't get every day," Call says. "This experience should give them a better understanding of the pride we take in our farms and product and how U.S. soybeans will benefit them for the long haul. Choosing U.S. soy is a win-win situation for all of us."

The 70 farmer-directors of USB oversee the investments of the soy checkoff to maximize profit opportunities for all U.S. soybean farmers. These volunteers invest and leverage checkoff funds to increase the value of U.S. soy meal and oil, to ensure U.S. soybean farmers and their customers have the freedom and infrastructure to operate, and to meet the needs of U.S. soy's customers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff.

For more information on the United Soybean Board, visit www.unitedsoybean.org
Visit us on Facebook: www.facebook.com/UnitedSoybeanBoard
Follow us on Twitter: www.twitter.com/unitedsoy
View our YouTube channel: www.youtube.com/user/UnitedSoybeanBoard

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Independent study shows checkoff returns more than five dollars for every dollar farmers invest

ST. LOUIS (July 29, 2014) - Under the soy checkoff program, all U.S. soybean farmers contribute a small percentage of their gross soybean sales for research and marketing projects that maximize their profit potential. According to the results of a new, independent study, the checkoff continues to grow those small investments into big results for U.S. soybean farmers.

The results of the checkoff's most recent regular, independent return-on-investment (ROI) analysis found that all U.S. soybean farmers receive $5.20 in profits for every dollar they invest in the checkoff.

"Farmers are always looking for ways to improve profitability and become more efficient, so ROI is very important to them," says United Soybean Board (USB) Chairman Jim Call, a soybean farmer from Madison, Minnesota. "This study shows that U.S. soybean farmers are better off because of the checkoff."

Gary Williams, Ph.D., an agricultural economics professor from Texas A&M University who conducted the study, says 5 percent of all U.S. soybean farmers' revenues are due to the checkoff's research and marketing efforts. Williams also pointed out other conclusions, including:

  • The soy checkoff has increased the size of the U.S. soybean industry.
  • It has lifted the markets for U.S. soybeans, meal and oil, as well as U.S. soybean farmer returns.
  • The checkoff has also increased U.S. soy exports and reduced the competitive threat of the South American soybean industry. As a result, U.S. soybean farmers currently enjoy a larger share of the global soy market.
  • The benefits of the checkoff for U.S. soybean farmers and the industry in terms of net additional returns have far exceeded the cost of the program expenditures over time.

According to USB Audit & Evaluation Committee Chair David Hartke, a soybean farmer from Teutopolis, Illinois, it is one of several tools the checkoff uses to keep farmers' dollars working for them.

"We're always very diligent in making sure that U.S. soybean farmers get the most for their investment," Hartke says. "The ROI study, along with all the other evaluations and reporting we require, ensure that all of our projects remain consistent with our strategy and are working for the good of the farmer."

The results of the most recent soy checkoff request for referendum balloting indicate that farmers know the value of the checkoff. The U.S. Department of Agriculture received 355 request-for-referendum forms from U.S. soybean farmers during May, the month designated this year for the opportunity provided every five years for U.S. soybean farmers to request that a referendum be held on the checkoff's existence. Of those, only 324 were valid, which represents 0.06 percent of all eligible U.S. soybean farmers, falling far short of the 10 percent needed to trigger a full referendum.

The 70 farmer-directors of USB oversee the investments of the soy checkoff to maximize profit opportunities for all U.S. soybean farmers. These volunteers invest and leverage checkoff funds to increase the value of U.S. soy meal and oil, to ensure U.S. soybean farmers and their customers have the freedom and infrastructure to operate, and to meet the needs of U.S. soy's customers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff.

For more information on the United Soybean Board, visit www.unitedsoybean.org
Visit us on Facebook: www.facebook.com/UnitedSoybeanBoard
Follow us on Twitter: www.twitter.com/unitedsoy
View our YouTube channel: www.youtube.com/user/UnitedSoybeanBoard

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U.S. Soybean Farmer-Leaders Help to Lead Global Oilseed Industry

United Soybean Board (USB) and American Soybean Association (ASA) farmer-leaders will soon join representatives of oilseed industries from around the world to discuss issues that impact everyone during the 16th International Oilseed Processors Dialogue (IOPD). Such issues include transparent approval processes, sustainability and global demand.

In addition, U.S. farmer-leaders will also discuss issues specific to the soy industry with their soybean-growing counterparts from South America when the annual International Soy Growers Alliance (ISGA) meets.

Join USB and ASA soybean farmers upon their return from the meetings to discuss how these challenges and opportunities will impact U.S. soybean farmers.

Farmer-leaders who will be on the call and available for interviews include :
  • Jim Call, USB chairman and soybean farmer from Madison, Minnesota
  • Bob Haselwood, USB vice chairman and soybean farmer from Berryton, Kansas
  • Laura Foell, USB Meal Action Team Lead and soybean farmer from Schaller, Iowa
  • Ray Gaesser, ASA president and soybean farmer from Corning, Iowa
  • Wade Cowan, ASA first vice president and soybean farmer from Brownfield, Texas
TIME:
Monday, July 7, 8 a.m. Central
Biosynthetic Technologies takes the next step on the road to commercialization

ST. LOUIS (May 12, 2014) - A motor oil with a high-oleic-soybean-oil base just took the next step toward commercialization. The oil, tested on more than one million miles in 100 Las Vegas taxicabs, delivered impressive results in tests by demonstrating the ability to extend the life of engines.

Biosynthetic Technologies, the company that developed this technology for the past 5 years, recently achieved certification from the American Petroleum Institute (API) on a motor oil containing 35 percent of a synthetic ester, called an estolide, made from high oleic soybean oil. This certification is expected to facilitate commercialization of the technology. Farmers and other consumers may see this high-oleic-soybean-oil derived product in stores in as little as two years.

"This is a great example of the innovation brought forward by high oleic soybeans," says Lewis Bainbridge, farmer from Ethan, South Dakota, and chair of the United Soybean Board's (USB's) Oil Action Team. "We have to be patient for these new products to come to the market, but this is certainly an encouraging step in the right direction."  

High oleic soybeans, currently grown in select areas of the United States, produce oil that delivers higher stability in high-heat situations. This characteristic makes this soybean oil more attractive to premium industrial users, such as motor-oil manufacturers. That could result in big demand for U.S. soybeans and added profitability for U.S. soybean farmers.

The API certification verifies the motor oil formulated with the biosynthetic ester passed the rigorous standards required for motor oil use, clearing the way for use by motor oil manufacturers. The soy checkoff funded a project with Biosynthetic Technologies to achieve API certification.

"The motor oil market in the United States is approximately 1 billion gallons per year," says Greg Blake, of the Irvine, California-based biosynthetic-oil manufacturer. "High oleic soybean based synthetic oils offer superior performance and benefits to the existing synthetic market and we expect that market to continue to grow."

Motor oils made with the new, high-oleic-soybean-based estolide do not thin out at high temperatures to provide superior engine protection. The estolide also does not evaporate at high temperatures like some petroleum oils, adding yet another benefit to the motor oils. These characteristics offer the potential for longer oil change intervals, as demonstrated in the field tests conducted on taxicabs in Las Vegas.

The 70 farmer-directors of USB oversee the investments of the soy checkoff to maximize profit opportunities for all U.S. soybean farmers. These volunteers invest and leverage checkoff funds to increase the value of U.S. soy meal and oil, to ensure U.S. soybean farmers and their customers have the freedom and infrastructure to operate, and to meet the needs of U.S. soy's customers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff.

For more information on the United Soybean Board, visit www.unitedsoybean.org
Visit us on Facebook: www.facebook.com/UnitedSoybeanBoard
Follow us on Twitter: www.twitter.com/unitedsoy
View our YouTube channel: www.youtube.com/user/UnitedSoybeanBoard

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ST. LOUIS (May 2, 2014) - The U.S. Department of Agriculture (USDA) will conduct a request for referendum on the Soybean Promotion and Research Program (soy checkoff) during a four-week period, from May 5 through May 30, 2014. This referendum is authorized under the Soybean Promotion, Research and Consumer Information Act.

The request for referendum will determine whether U.S. soybean producers want a referendum on the Soybean Promotion and Research Program. The Soybean Promotion, Research and Consumer Information Act requires that the secretary of agriculture provide soybean producers the opportunity to petition for a referendum every five years.

To be eligible to participate, producers must certify they or the entity they are authorized to represent paid an assessment at some time between Jan. 1, 2012, and Dec. 31, 2013. Documentation for that assessment, such as sales receipts showing that the checkoff was collected, will be required up front when submitting the request form.

Eligible individuals who do not want a referendum need not take any action.

The process requires eligible producers who want to indicate their support for a referendum to complete and sign form LS-51-1. Producers may obtain this form online, in person at their nearest Farm Service Agency (FSA) office, by mail or by facsimile from May 5 through May 30, 2014.

FSA is then responsible for determining a producer's eligibility. If FSA cannot determine the producer's eligibility or if the producer fails to submit documentation, then FSA will notify the ineligible person in writing. Producers who do not participate in FSA programs may obtain a Form LS-51-1 at the county FSA office where the producer owns or rents land. This form may also be obtained via the Internet at http://www.ams.usda.gov/AMSv1.0/SoybeanInformationontheSoybeanRequestforReferendum.

FSA will have until June 11, 2014, to notify ineligible producers in writing.  If FSA determines in writing that producer ineligibility is due to lack of documentation submitted (sales receipts or other relevant documents), the producer can appeal and provide the required documentation to FSA.  The required documentation must be received by FSA by June 18, 2014, when FSA will make a final decision on eligibility.

If the USDA determines that at least 10 percent of the nation's 569,998 soybean producers have requested a referendum, a referendum will then be held within one year from that determination. No more than one-fifth of the producers who support having a referendum can be from any one state.

For more information on the request-for-referendum procedures, visit http://www.ams.usda.gov/AMSv1.0/SoybeanInformationontheSoybeanRequestforReferendum or contact James Brow, Agricultural Marketing Specialist, Research and Promotion Division, Livestock, Poultry and Seed Program, AMS, USDA, STOP 0251, Room 2610-S, 1400 Independence Avenue, SW, Washington, DC 20250-0251; tel. (202) 720-0633, e-mail James.Brow@ams.usda.gov; or fax (202) 720-1125.

The 70 farmer-directors of USB oversee the investments of the soy checkoff to maximize profit opportunities for all U.S. soybean farmers. These volunteers invest and leverage checkoff funds to increase the value of U.S. soy meal and oil, to ensure U.S. soybean farmers and their customers have the freedom and infrastructure to operate, and to meet the needs of U.S. soy's customers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff.

For more information on the United Soybean Board, visit www.unitedsoybean.org
Visit us on Facebook: www.facebook.com/UnitedSoybeanBoard
Follow us on Twitter: www.twitter.com/unitedsoy
View our YouTube channel: www.youtube.com/user/UnitedSoybeanBoard

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U.S. soy family works to continue to build U.S. soy's relationship with China

ST. LOUIS (April 1, 2014) - Farmers representing countries that produce 90 percent of the world's soybeans recently met with the customers who buy 25 percent of the world's soybeans. As part of the International Soy Growers Alliance (ISGA), leaders from the soy checkoff, American Soybean Association (ASA), and the U.S. Soybean Export Council (USSEC) met with customers and government officials in China to discuss the farmers' commitment to providing a safe and abundant supply of soybeans and the importance of eliminating trade barriers.

"China is without a doubt the largest importer of U.S. and South American soy, so it's really powerful when we can stand side-by-side with farmers we usually consider competitors to deliver a message," says Jared Hagert, soybean farmer from Emerado, N.D., and United Soybean Board (USB) treasurer. "Our common goal is to build on these partnerships and strengthen trade relations so we can remain the premier supplier of soy for China."

One trade barrier that concerns soybean farmers is the approval of soybeans improved through the use of biotechnology. While in China, the ISGA delegation will highlight the importance of timely, transparent approval processes of new biotech soybeans to help keep trade moving smoothly.

"There's really no way to overstate just how important the Chinese market is for soybean farmers, not only here in the U.S., but in South America as well," added Ray Gaesser, ASA president and soybean farmer from Corning, Iowa. "The cooperation and coordination of our three organizations - ASA, USB and USSEC - makes our partnership with our South American counterparts possible, and the more we're able to stand together as the world's primary producers of soy, the stronger we can make this trading partnership and the more each of our countries stands to benefit. That's why we're all here, together, in interest of farmers, consumers and stakeholders in each country."

ISGA brings together soybean farmers from South America and the United States to address common issues. Its members include Argentine, Brazilian, Paraguayan, Uruguayan and U.S. soybean farmers.

The 70 farmer-directors of USB oversee the investments of the soy checkoff to maximize profit opportunities for all U.S. soybean farmers. These volunteers invest and leverage checkoff funds to increase the value of U.S. soy meal and oil, to ensure U.S. soybean farmers and their customers have the freedom and infrastructure to operate, and to meet the needs of U.S. soy's customers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff.

For more information on the United Soybean Board, visit www.unitedsoybean.org
Visit us on Facebook: www.facebook.com/UnitedSoybeanBoard
Follow us on Twitter: www.twitter.com/unitedsoy
View our YouTube channel: www.youtube.com/user/UnitedSoybeanBoard

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Representatives from the United Soybean Board (USB) and the American Soybean Association (ASA) will soon join their fellow soybean farmers from South America in China to represent the International Soy Growers Alliance (ISGA). The ISGA delegation will meet with industry and government officials to discuss the commitment of farmers from both hemispheres to being good partners in providing a safe and stable food supply.

Please join North Dakota soybean farmer and USB treasurer Jared Hagert and Iowa soybean farmer and ASA president Ray Gaesser via teleconference to discuss this important mission.
Strong sustainability record among U.S. soybean farmers' contributions to the world

ST. LOUIS (March 18, 2014) - March 25 is National Agriculture Day, a day to celebrate American farmers for their commitment to the land they farm and the people who use the food, feed, fuel and fiber they produce. In recent years, U.S. soybean farmers have grown more efficient in growing their crops, increasing yields while decreasing the size of their environmental footprint.

"U.S. soybean farmers aren't just raising a crop for economic gain," says Nancy Kavazanjian, a checkoff farmer-leader from Beaver Dam, Wis. "Like all American farmers, we care so much for our land and we're in it for the long term. So many of us have inherited our land and want to pass it down to our children. Everything we do is centered on making the land better."

More than 95 percent of U.S. soybean farmers participate in farm programs administered by the U.S. Department of Agriculture. And through the use of sustainable-farming practices, U.S. soybean farmers have decreased energy use and greenhouse-gas emissions by more than 45 percent since 1980, and increased irrigation efficiency by more than 40 percent since 1980.

Thanks in part to American farmers, the United States enjoys the most abundant, affordable and safe food supply in the world. And many countries beyond U.S. borders enjoy the bounty of U.S. soybean farmers' annual crop, as well. Both domestically and internationally, the food industry uses the majority of U.S. soybean oil to bake and fry food. And animal agriculture accounts for 97 percent of U.S. soybean meal consumption, using it in feed for the chickens, swine, fish and other animals that contribute to our food supply.

The 70 farmer-directors of USB oversee the investments of the soy checkoff to maximize profit opportunities for all U.S. soybean farmers. These volunteers invest and leverage checkoff funds to increase the value of U.S. soy meal and oil, to ensure U.S. soybean farmers and their customers have the freedom and infrastructure to operate, and to meet the needs of U.S. soy's customers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff.

For more information on the United Soybean Board, visit www.unitedsoybean.org
Visit us on Facebook: www.facebook.com/UnitedSoybeanBoard
Follow us on Twitter: www.twitter.com/unitedsoy
View our YouTube channel: www.youtube.com/user/UnitedSoybeanBoard

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ST. LOUIS (March 3, 2014) - The soy checkoff recently presented its highest honors to two men: one who has devoted more than 30 years developing new soybean varieties that U.S. soybean farmers are using in their fields today and another who helped pioneer the soy checkoff's groundbreaking production-research program.

The soy checkoff presented its Outstanding Achievement Award to University of Minnesota researcher and educator James Orf, Ph.D. Orf is credited with creating more than 50 general-purpose soybean varieties, as well as more than 60 special-purpose varieties in use throughout Minnesota.

The soy checkoff's Excellence in Meal Award went to Stephen Muench, Ph.D., who for 15 years served as a liaison between United Soybean Board (USB) and many of the scientists conducting checkoff-funded research before retiring in 2013. Muench helped lay the foundation for USB's production-research activities and was instrumental in the development of USB's soybean composition breeding programs, which served as the beginning of the Better Bean Initiative, the beginning of USB's efforts at soybean quality improvement.

"This is a great honor, and it makes me want to work even harder to make sure that the things I do have value not only for the farmers who grow soybeans, but for all consumers who use these products," says Orf.

The 70 farmer-directors of USB oversee the investments of the soy checkoff to maximize profit opportunities for all U.S. soybean farmers. These volunteers invest and leverage checkoff funds to increase the value of U.S. soy meal and oil, to ensure U.S. soybean farmers and their customers have the freedom and infrastructure to operate, and to meet the needs of U.S. soy's customers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff.

For more information on the United Soybean Board, visit www.unitedsoybean.org
Visit us on Facebook: www.facebook.com/UnitedSoybeanBoard
Follow us on Twitter: www.twitter.com/unitedsoy
View our YouTube channel: www.youtube.com/user/UnitedSoybeanBoard

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U.S. agriculture takes action to promote production practices to manage these costly weeds

ST. LOUIS (February 27, 2014) - Two billion dollars annually: Only a problem this large and costly could bring together private industry, universities from across the country and farmer-led organizations to provide farmers with answers.

That's how much University of Wisconsin researcher Vince Davis estimates herbicide-resistant weeds cost U.S. farmers each year.

To help fight this loss, the soy checkoff recently took the lead in creating the Take Action program to help farmers implement production practices on their farms that can manage herbicide-resistant weeds. Universities and herbicide providers have joined the effort, and all are promoting a unified approach to weed management.

"Diversification is the most important thing farmers can do to manage these weeds," says Davis. "This includes diversification of effective herbicide modes of action, diversified weed-management practices and also utilizing non-herbicide control options such as judicious tillage, cleaning equipment for weed seed and diversified crop rotations. Weeds develop resistance more quickly when production systems remain static."

Take Action recently launched a website, www.TakeActionOnWeeds.com, with interactive guides and other information on how to diversify weed management.

"What makes the Take Action program unique is the support from all the different organizations, private industry and universities," says Jim Call, United Soybean Board (USB) chairman and soybean farmer from Madison, Minn. "It really shows how big of an issue herbicide-resistant weeds are and how they impact all of agriculture."

In addition to the checkoff, other supporters of the Take Action program include Cotton Incorporated, the National Association of Wheat Growers, the National Corn Growers Association, the United Sorghum Checkoff, BASF, Bayer, DuPont, Dow, Monsanto, Syngenta and universities throughout the United States.

The 70 farmer-directors of USB oversee the investments of the soy checkoff to maximize profit opportunities for all U.S. soybean farmers. These volunteers invest and leverage checkoff funds to increase the value of U.S. soy meal and oil, to ensure U.S. soybean farmers and their customers have the freedom and infrastructure to operate, and to meet the needs of U.S. soy's customers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff.

For more information on the United Soybean Board, visit www.unitedsoybean.org
Visit us on Facebook: www.facebook.com/UnitedSoybeanBoard
Follow us on Twitter: www.twitter.com/unitedsoy
View our YouTube channel: www.youtube.com/user/UnitedSoybeanBoard

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